Village Square Café is a casual eatery and neighborhood gathering spot serving fresh, simple fare in a warm & inviting setting. We are located in the lovely Village of Cross Keys in Roland Park.
Stop by the Village Square Cafe on Saturday evenings from 6-7:30 pm to hear live music. Each week we feature different local musicians.
Upcoming musicians include:
Dec. 20: Chris Monaghan (Pop/Rock)
Dec. 27: Mark Weinberg (60s & 70s Oldies)
Jan. 3 Teachers for Sale: Andrew Holt & Bryan Powell (Pop/Rock)
Jan. 10: Cecilia Grace Duo (Pop/Country)
Jan. 17: Terry Gourley & Friends (Folk/Rock Fusion)
Jan. 24: Mark Weinberg (60s & 70s Oldies)
Jan. 31: Con Brio Trio and Chang Cole Duo (Classical Guitar)
On the heels of a successful first “Music Open Mic Night” earlier this month, VSC will host our next “Music Open Mic Night” on Thursday, January 8. Sign up is at 5:30. Performers start at 6:00 and end at 8:00. Each performer/group will get time for two songs; more if time permits at the end.
Acoustic instruments are preferred, but electric guitars and keyboards will be permitted at low volumes. Sound levels must be kept to a reasonable level to respect the cafe’s diners. A PA system will be provided and Mark Shapiro will serve as emcee to help keep us on track.
Christmas Eve, Wed., Dec. 24, Regular Hours 7:30 am – 3:00 pm
Christmas Day, Thurs., Dec. 25 – CLOSED
Day After Christmas, Fri., Dec. 26, Opening at 9 am
New Year’s Eve, Wed., Dec. 31, Regular Hours 7:30 am – 3:00 pm
New Year’s Day, Thurs., Jan. 1 – CLOSED
Day After New Year’s, Fri., Jan. 2, Opening at 9 am
When Roseann and Robert Glick opened the Village Square Café in 2008, they had a specific vision in mind. They wanted to create a place where everyone felt welcome, from start to finish – like the patrons of the TV show bar “Cheers,” where “everybody knows your name.”
Six years later, they’ve done just that, establishing themselves as a reliable spot for good, homemade food and friendly, attentive service. Here, Roseann Glick shares some of the story behind the café:
How did you get started at the restaurant?
It was clear that there was a need at the Village of Cross Keys for a casual, quick service café to serve shoppers, retail workers, office workers, village residents and the many others who frequent the village. We opened six years ago with the hope of not only serving these customers but also becoming a welcoming neighborhood destination for those in the surrounding communities, including Roland Park, Evergreen, Mount Washington, Hampden and Guilford.
What is your favorite item on the menu at Village Square Café?
That’s a tough one! I can tell you a few of our most popular items. First and foremost is our turkey club, made with house-roasted sliced turkey breast. We roast two whole turkeys each day.
Our made-to-order half-pound burgers and our Reuben sandwich are probably tied for second place.
We also serve breakfast all day, seven days a week (including nights, on the three evenings we’re open for dinner).
Last, but certainly not least, we make all of our yummy soups from scratch and offer two varieties daily. They are very popular as well – especially this time of year!
What holiday meals or plans would you recommend for your diners?
Since the holiday season tends to be a busy time of year for most, with gift shopping and extra social commitments, the Village Square Café is the perfect place to stop in for a homemade meal instead of taking the time to cook at home. We are open seven days a week (7:30 a.m. to 3 p.m.) and three evenings a week (Thursday, Friday and Saturday until 8 p.m.)
Just so we can get a sense of the vibe of the cafe, who is someone who we would know who you could see dining at your cafe?
We’re not big celebrity followers, but I Googled “laid back celebrities” to get some ideas. One article included Tom Hanks among their nicest and most laid back celebs. Since one of the things we pride ourselves on is not being fussy and pretentious, I thought, yes, I could see Tom Hanks hanging out at our café.
What’s new and exciting at Village Square Cafe?
We’re not the kind of place that is always offering something “new and exciting.” We are the kind of place that folks can count on for a good, freshly prepared, made-to-order meal, always served with a warm welcome.
And we feature live music every Saturday evening from 6 p.m. to 7:30 p.m., showcasing a variety of talented local musicians.
Thank you to our friends at Baltimore Fishbowl for allowing us to repost.